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Picnic in The Park, One of Vegas Uncork'd by Bon Appétit's Newest Events, is a Huge Hit


 

LAS VEGAS – The 11th annual Vegas Uncork’d by Bon Appétit, presented by the Las Vegas Convention and Visitors Authority, Chase Sapphire® and Southern Glazer’s Wine and Spirits of Nevada, added an exciting new event, Picnic in The Park, located between Monte Carlo and New York-New York.  The epicurean extravaganza was the break-out hit of the weekend and combined live music with colorful decor, photo booths, popular social games and elevated picnic fare personally created and served by some of the world's finest chefs.

Description of the new, noteworthy event:

Picnic in The Park with Alain Ducasse, Charlie Palmer, Michael Mina, Julian Serrano, Tom Colicchio, Shawn McClain, Rick Moonen, Roy Ellamar, Akira Back, Bryce Shuman, David Werly & More (The Park, located between Monte Carlo and New York-New York), Saturday, April 29: Guests enjoyed a Picnic in The Park Vegas style! Featuring live music and some of MGM Resorts’ most notable chefs including Alain Ducasse, Charlie Palmer, Michael Mina, Julian Serrano, Tom Colicchio, Shawn McClain, Rick Moonen, Roy Ellamar, Akira Back, Bryce Shuman and David Werly, Picnic in The Park offered creative twists on classic picnic dishes, Edible Gardens and champagne provided by Veuve Clicquot. Guests were encouraged to embrace their inner-child with a variety of social games including giant Jenga, cornhole and croquet. And to take a selfie in front of Bliss Dance, a 40-foot-tall sculpture by artist Marco Cochrane and a focal point of The Park experience, as well as swing by the vintage VW Bus, which has been transformed into a photo booth for the occasion. Located on the Las Vegas Strip between Monte Carlo and New York-New York, this new outdoor dining, and entertainment district provided an ideal backdrop to enjoy a fun, interactive afternoon picnicking with celebrated chefs.


About MGM Resorts International
MGM Resorts International (NYSE:  MGM) is among the world’s leading entertainment companies.  With national and international locations featuring best-in-class hotels and casinos, state-of-the-art meetings and conference spaces, incredible live and theatrical entertainment experiences, and an inspired array of restaurant and retail offerings, MGM Resorts creates immersive, iconic experiences through its suite of Las Vegas-inspired brands.  The MGM Resorts portfolio includes 15 of the most recognizable hospitality and resort brands throughout 27 locations.  The company is expanding throughout the U.S. and around the world, recently opening MGM National Harbor in Maryland and very soon, MGM Springfield in Massachusetts and MGM COTAI in Asia.  The 77,000 global employees of MGM Resorts are proud to be recognized as one of FORTUNE® Magazine’s World’s Most Admired Companies®. For more information visit us at www.mgmresorts.com.

About Bon Appétit
Bon Appétit is where food and culture meet. The award-winning No. 1 food lifestyle brand covers food through the lens of cooking, fashion, travel, technology, design, and home. Under editor in chief Adam Rapoport, the brand has been named AdAgeMagazine of the Year in 2015, and has been nominated for 22 National Magazine Awards, including wins in 2014 for General Excellence and Photography. In 2015 Vice President and Chief Revenue Officer Pamela Drucker Mann was named AdAge Publishing Executive of the year, the magazine was also named A-List Magazine of the Year in 2013 and “One to Watch” in 2014, and has been Adweek’s Food Magazine of the Year in 2012, 2013, 2014, and 2015.


 

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CONTACT:
Sandy Zanella
MGM Resorts Public Relations
szanella@mgmresorts.com

 

 

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